Girolle Mushrooms, 500g Chocolate Moulds The design of this stoneware

The design of this stoneware crock is the same as ones used all over Europe for hundreds of years

but has a larger expansion tray to measure out larger quantities of spices or sugar

The Kwik Pro piston funnel comes with two extra nozzles so you can adjust the flow - a 4mm diameter for a very fine stream

Try Villa Masa limoncello with desserts

To protect your surfaces from the hot bowl and add an extra touch of authenticity

Girolle Mushrooms, 500g Chocolate Moulds The design of this stonewareGirolle mushrooms are an apricot yellow woodland variety with nutty, peppery notes. Also known as golden chanterelles, girolles grow in clusters at the foot of woodland trees and are hand harvested over the summer months. Rehydrate the girolles in warm water, and sautee them in butter to experience the flavours in their purest form. Pair with similarly rich flavours such as pheasant, chestnuts and bone marrow. This 500g tub of dried girolle mushrooms