Faccia Brutto Amaro Alpino Size:750 ml its a Speyside malt defined

its a Speyside malt defined not by it's gentle sweetness or sherry bomb palate explosion

without any other grain spirits added

more honeyed

with a bitter-burnt note of toast

thickened maple syrup and seasoned oak spiciness

Faccia Brutto Amaro Alpino Size:750 ml its a Speyside malt definedFaccia Brutto is a line of liqueurs crafted by Patrick Miller, formerly of Rucola Restaurant in Brooklyn, New York. Prior to opening Rucola, he worked for 14 years at restaurants around the world. He grew up in an Italian family in Los Angeles and was strongly influenced as a child by his Italian mother and grandparents for whom the Fernet (Pianta) and Amoro (Gorini) are named. This alpine inspired amaro is a bittersweet distillation of 14 alpine