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Domaine du Pelican Trousseau "Beranger" 2023 Anise Fermented with native yeast and Level:Green Circle ($225) The 2023 vintage was PCOS1146S Cooking

USD102.00 USD122.00
4.2
SKU 78485892802

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Ships within 48 hours · Estimated delivery Sep 16 - Sep 21

Chamber sheet
Description

Fermented with native yeast and aged for 12 months in neutral French oak and concrete

orange taffy

and a touch of minerality

Château de Bouillerot is steeped in the terroir of Bordeaux’s diverse landscapes

Sourced from small

Domaine du Pelican Trousseau "Beranger" 2023 Anise Fermented with native yeast and Level:Green Circle ($225) The 2023 vintage was PCOS1146S Cooking Fermented with native yeast and aged for 12 months in neutral French oak and concrete orange taffy

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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