2015 Marco Felluga Ronco dei Moreri Refosco dal Peduncolo Rosso Metafield Needed It was Fino during three

It was Fino during three years and then started the oxidation process for at least five years

and cold cuts

which enabled him to minimize sulfur additions to the vats

spicy and long

After 25 years making wine for other people

2015 Marco Felluga Ronco dei Moreri Refosco dal Peduncolo Rosso Metafield Needed It was Fino during threeFrom: Venezia Giulia, ItalyVarietal: Refosco dal Peduncolo RossoCritical Acclaim: 90 pt VinousThe 2015 Refosco dal Peduncolo Rosso Ronco dei Moreri has a lot of upfront appeal, displaying a mix of wild berries, mint, sage and autumnal spices. Its textures are silky, giving way to polished black fruits, complicated by a complex web of minerals and fine grained tannins. The 2015 could use another year or two to come into focus, and there's enough